These simple flourless cookies are a real Dutch treat, even though they don’t have Dutch origin. Kokosmakronen are quick and easy to make, perfect for unexpected guests or last minute events.
yields approx. 10 coconut macaroons
- 4 egg whites
- 250gr shredded coconut
- 250gr sugar
- 50gr pure chocolate (optional)
They look like snowballs 😀
Bake for about 10 minutes until golden brown.